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Chef Adam Weiner

Chef Weiner became a professional cook in 1994, after a 15-year career as an attorney. In July 2003, he became a culinary arts instructor and has since taught over 300 students. He is a member of the American Culinary Federation, and sits on the board of directors of the Chef's Association of the Pacific Coast. He was nominated for 2008 Chef of the Year.

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The Coconut Chicken Chronicles
Navy chow goes upscale with the help of professional chefs.   "Having a passion for... Read More
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Conferences and Events

EAST: Joint Warfighting 2013

Tue, 2013-05-14 - Thu, 2013-05-16

Virginia Beach Virginia

The world is changing; our Nation is changing; and our Services are changing. At EAST: Joint Warfighting 2013, active duty...

2014 WEST Conference

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